Fabio
76b8ec33a7
Ingested titles 12–51 and 54 from OLRC USLM XML @119-100 (the whole Code now, uniform edition; Title 53 is reserved/empty). LegalText 11,221 -> 59,740; repo total 105,704 records. Deterministic (byte-identical rerun, verified on Title 42's 8,356 sections); make check green. make legal-us-code default now covers every title. Co-Authored-By: Claude Opus 4.8 <noreply@anthropic.com>
1.4 KiB
1.4 KiB
type, title, description, jurisdiction, corpus, kind, title_number, title_name, chapter_number, chapter_name, section, citation, status, release_point, release_date, source, source_url, source_identifier, source_file, source_hash, raw_snapshot_hash, text_hash, retrieved_at, confidence, tags
| type | title | description | jurisdiction | corpus | kind | title_number | title_name | chapter_number | chapter_name | section | citation | status | release_point | release_date | source | source_url | source_identifier | source_file | source_hash | raw_snapshot_hash | text_hash | retrieved_at | confidence | tags | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| LegalText | 21 U.S.C. § 2106 | Consultation regarding genetically engineered seafood products | us | united_states_code | code_section | 21 | FOOD AND DRUGS | 26 | FOOD SAFETY | 2106 | 21 U.S.C. § 2106 | current | 119-100 | 2026-06-26 | official | https://uscode.house.gov/download/releasepoints/us/pl/119/100/xml_usc21@119-100.zip | /us/usc/t21/s2106 | data/legal/raw/us/code/title-21/usc21.xml | 2f3104c6daa38653dcf9a68906bf3cd4e7e99d625f60aa5414440f08f1d86687 | 3dbd7a61c8616baefb8459bd8dac3b93242106deb416308c8d4dd5a9143176d1 | 0e8cc4fecb81c58a71b1fd88b56addcda5e31004a9af56eec1ca64fa07088854 | 2026-07-04 | official |
|
21 U.S.C. § 2106 - Consultation regarding genetically engineered seafood products
Text
The Commissioner of Food and Drugs shall consult with the Assistant Administrator of the National Marine Fisheries Service of the National Oceanic and Atmospheric Administration to produce a report on any environmental risks associated with genetically engineered seafood products, including the impact on wild fish stocks.
(Pub. L. 110–85, title X, § 1007, Sept. 27, 2007, 121 Stat. 969.)