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Co-Authored-By: Claude Opus 4.8 <noreply@anthropic.com>
2026-07-06 09:52:37 -04:00

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LegalText 7 U.S.C. § 2219a Overtime and holiday pay us united_states_code code_section 7 AGRICULTURE 55 DEPARTMENT OF AGRICULTURE 2219a 7 U.S.C. § 2219a current 119-100 2026-06-26 official https://uscode.house.gov/download/releasepoints/us/pl/119/100/xml_usc07@119-100.zip /us/usc/t7/s2219a data/legal/raw/us/code/title-07/usc07.xml 355aae4829ad6d9a14cb9c26af02d26c913e898ac8b2122787ece3c362838a21 50edab1679a711653797362c0aeb8f2273303fe473fb7fa16df1ee76bdd6e984 bc2bb013a91492a26c26a2e4e8dabbec639daae9d4ef6e44963ab8cf147b9976 2026-07-04 official
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7 U.S.C. § 2219a - Overtime and holiday pay

Text

(a) In general The Secretary of Agriculture may—

(1) pay employees of the Department of Agriculture employed in an establishment subject to the Federal Meat Inspection Act (21 U.S.C. 601 et seq.) or the Poultry Products Inspection Act (21 U.S.C. 451 et seq.) for all overtime and holiday work performed at the establishment at rates determined by the Secretary, subject to applicable law relating to minimum wages and maximum hours; and

(2) accept from the establishment reimbursement for any sums paid by the Secretary for the overtime and holiday work, at rates determined under paragraph (1).

(b) Availability Sums received by the Secretary under this section shall remain available until expended without further appropriation and without fiscal year limitation, to carry out subsection (a).

(Pub. L. 107171, title X, § 10703(a), (b), May 13, 2002, 116 Stat. 517.)

Notes

Editorial Notes

References in TextThe Federal Meat Inspection Act, referred to in subsec. (a)(1), is titles I to V of act Mar. 4, 1907, ch. 2907, as added Pub. L. 90201, Dec. 15, 1967, 81 Stat. 584, and Pub. L. 110246, title XI, § 11015(a), June 18, 2008, 122 Stat. 2124, which are classified generally to subchapters I to IVA (§ 601 et seq.) of chapter 12 of Title 21, Food and Drugs. For complete classification of this Act to the Code, see Short Title note set out under section 601 of Title 21 and Tables. The Poultry Products Inspection Act, referred to in subsec. (a)(1), is Pub. L. 85172, Aug. 28, 1957, 71 Stat. 441, which is classified generally to chapter 10 (§ 451 et seq.) of Title 21, Food and Drugs. For complete classification of this Act to the Code, see Short Title note set out under section 451 of Title 21 and Tables.