Fabio
76b8ec33a7
Ingested titles 12–51 and 54 from OLRC USLM XML @119-100 (the whole Code now, uniform edition; Title 53 is reserved/empty). LegalText 11,221 -> 59,740; repo total 105,704 records. Deterministic (byte-identical rerun, verified on Title 42's 8,356 sections); make check green. make legal-us-code default now covers every title. Co-Authored-By: Claude Opus 4.8 <noreply@anthropic.com>
46 lines
1.8 KiB
Markdown
46 lines
1.8 KiB
Markdown
---
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type: "LegalText"
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title: "21 U.S.C. § 374a"
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description: "Inspections relating to food allergens"
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jurisdiction: "us"
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corpus: "united_states_code"
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kind: "code_section"
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title_number: 21
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title_name: "FOOD AND DRUGS"
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chapter_number: "9"
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chapter_name: "FEDERAL FOOD, DRUG, AND COSMETIC ACT"
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section: "374a"
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citation: "21 U.S.C. § 374a"
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status: "current"
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release_point: "119-100"
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release_date: "2026-06-26"
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source: "official"
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source_url: "https://uscode.house.gov/download/releasepoints/us/pl/119/100/xml_usc21@119-100.zip"
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source_identifier: "/us/usc/t21/s374a"
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source_file: "data/legal/raw/us/code/title-21/usc21.xml"
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source_hash: "e2bb59949ba918544140957f695204da809e4e051ff206752b559ad34ea5c0d3"
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raw_snapshot_hash: "3dbd7a61c8616baefb8459bd8dac3b93242106deb416308c8d4dd5a9143176d1"
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text_hash: "62eb905509e11525498f0d591ef229777f7073d202e261e9c07b6b0eb9820f4d"
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retrieved_at: "2026-07-04"
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confidence: "official"
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tags: ["legal", "us-code"]
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---
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# 21 U.S.C. § 374a - Inspections relating to food allergens
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## Text
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The Secretary of Health and Human Services shall conduct inspections consistent with the authority under section 374 of this title of facilities in which foods are manufactured, processed, packed, or held—
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(1) to ensure that the entities operating the facilities comply with practices to reduce or eliminate cross-contact of a food with residues of major food allergens that are not intentional ingredients of the food; and
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(2) to ensure that major food allergens are properly labeled on foods.
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(Pub. L. 108–282, title II, § 205, Aug. 2, 2004, 118 Stat. 909.)
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## Notes
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Editorial Notes
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Codification Section was enacted as a part of the Food Allergen Labeling and Consumer Protection Act of 2004, and not as part of the Federal Food, Drug, and Cosmetic Act which comprises this chapter.
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